“If you want to go fast, go alone……if you want to go far, go together” (African Proverb)
We strongly believe in team work, and we use it as our main strenght.
Usually we can offer, the assistance of different professionals: from the chef up to the food technologist and experts of plant engineering and quality management.
Our R&D technology lab, it’s well equipped and able to simulate many different industrial processes.
We have a database with more than 2.000 of food product formulations, as well as a DB continuously updated on advanced raw materials and additives.
We’re normally involved in project, development and production of new products or in consolidated food product improvements. Service include access to our DB of ingredients to search raw material new and good performer.
Panel test application for evaluation of laboratory samples. Certification of LACF processes for FDA approval: we can offer validation for still and agitated retorts.
We can also offer, study and development of nutritional labeling in compliance with the current legislation.
We can suggest to our customers a consulting service to identify the most innovative and technological solutions for new products and processes among which:
- Definition of new Product and process parameters.
- Industrialization of new products, developed.
- Training of personnel, involved in production lines.
- Training of technical QC staff’s.
- Laboratory tests to achieve the industrial prototypes.
- Pilot plant tests.
- Quality Assurance proceedings.
- Verification of compliance with current labeling legislation.



